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Study Human Nutrition at Otago

    We all eat, and what we eat impacts on our health and well-being.

    It is the energy, carbohydrates, fats, proteins, vitamins, and minerals within these foods that influence our health.

    Human nutrition is the study of how the foods we eat impact on our growth and development, disease risk, and physical performance.

    Nutrition impacts on the health of individuals and populations, here in New Zealand and worldwide, from birth to old age. You will learn about the nutrients within foods, their importance for health as well as the cultural and social influences on our diet.

    Why study Human Nutrition?

    Nutrition affects everyone, making Human Nutrition relevant to all. With new knowledge and skills, you will be able to make a real difference at the global, national, community and whānau levels. You will also learn about yourself while you study. You'll learn from world-leading experts who will provide you with the most up-to-date information in their specialist areas.

    Studying Human Nutrition opens doors to career opportunities in a variety of disciplines, both in New Zealand and worldwide. It also provides all the background required to become a registered nutritionist or continue into postgraduate study where you can apply your skills in real world settings such as working in our nutrition clinic, within the public health sector or with sports organisations.

    Career opportunities

    We will equip you with skills that can be used in a number of careers. Our graduates work in the health sector, government organisations, corporations, research, teaching, high-performance sport, private practice, and the food industry. Māori and Pacific graduates are often sought after, particularly by health providers across the country.

    Teaching style

    There is a combination of lectures, small group laboratory classes, and tutorials. Your assignments may be individual or group-based and will aim to develop communication skills for both a scientific and lay audience. One of the best things about studying nutrition is you get to practise on yourself with practical laboratory classes where you assess your own diet, try foods and monitor your body's response. The department is friendly, welcoming and supportive. The smaller group classes allow greater interaction with lecturers and postgraduate students who are always willing to discuss any issues with you.

    You may also be interested in

    Recommended background

    Secondary school students are highly recommended to take chemistry to Year 13 and biology, statistics and English to Year 12, preferably Year 13.

    Choose a study option

    Whether you're embarking on your academic journey with our comprehensive undergraduate programmes or aiming to reach new heights through our advanced postgraduate offerings, Otago is here to support your aspirations.

    Undergraduate qualifications

    For new and current students studying towards a Bachelor's or other first degree. Explore undergraduate qualifications at Otago, designed to build a strong foundation in your chosen field, preparing you for a successful career or further study.

    Note: this subject can also be studied as a minor.

    Ready to apply?

    Take the first step towards your future in this subject.

    Further study opportunities

    Whether you are looking to bridge your undergraduate studies to advanced knowledge or aiming to specialise in a specific field, Otago offers a range of graduate and postgraduate options to suit your aspirations.

    Programme details

    Compare programmes for this subject as a major and minor (where available).

    LevelPapersPoints
    100-level BIOC 192 Foundations of Biochemistry 18
    CHEM 191 The Chemical Basis of Biology and Human Health 18
    HUBS 191 Human Body Systems 1, or PTWY 131 Introduction to the Human Body 18
    HUBS 192 Human Body Systems 2 18
    HUNT 141 Understanding Human Nutrition

    Note: PTWY 131 is only available to students enrolled in the Diploma in Science.

    18
    200-level HUNT 241 Fundamentals of Nutrients and Health 18
    HUNT 242 Nutritional Assessment 18
    HUNT 243 Lifecycle Nutrition 18
    300-level HUNT 341 Nutrition and Behaviour Change Communication 18
    HUNT 342 Nutrition and Chronic Diseases 18
    HUNT 343 Community and Public Health Nutrition 18
    One of:
    • HUNT 345 Applied Sport and Exercise Nutrition
    • HUNT 346 International Nutrition and Health
    18
    Plus 144 further points; (POPH 192 recommended)

    Must include 54 points at 200-level or above.

    Up to 90 points may be taken from outside Science.

    Note: Cannot be taken by students majoring in Sport and Exercise Nutrition.

    144
    Total 360

    A minor subject can be included in many of our undergraduate degrees. To earn a minor, you typically must complete a minimum of 90 points in that subject, with at least 18 points at the 300-level.

    Your minor can be a subject more commonly taken for a different degree. For example, a BCom majoring in Marketing can include Japanese as a minor subject. To include this subject as a minor in your application, first find a major subject through our Subject Search or Study Match.

    You can check what’s required to receive the minor accreditation in the programme details below.

    Available as a minor subject for a Bachelor of Arts (BA), Bachelor of Music (MusB), Bachelor of Performing Arts (BPA), Bachelor of Theology (BTheol), Bachelor of Science (BSc), Bachelor of Commerce (BCom), Bachelor of Entrepreneurship (BEntr), Bachelor of Health Science (BHealSc), Bachelor of Arts and Commerce (BACom), Bachelor of Arts and Science (BASc) or Bachelor of Commerce and Science (BComSc) degree

    LevelPapersPoints
    100-level

    HUNT 141 Understanding Human Nutrition

    18

    200-level

    Two of:

    Note: Prerequisites for HUNT 241 are BIOC 192, CHEM 191 and ((HUBS 191 and HUBS 192) or (HUBS 192 and PTWY 131*) or (ANAT 101 and PHSL 101))

    36

    300-level

    Two of:

    • HUNT 341 Nutrition and Behaviour Change Communication
    • HUNT 342 Nutrition and Chronic Diseases
    • HUNT 343 Community and Public Health Nutrition
    • HUNT 346 International Nutrition and Health

    36

     

    * PTWY 131 is only available to students enrolled in the Diploma in Science.

     
    Total   90

    Papers

    View a list of all related papers below.

    HUNT papers

    Paper Code Year Title Points Teaching period
    HUNT141 2025 Understanding Human Nutrition 18 points Summer School, Semester 1, Semester 2
    HUNT241 2025 Fundamentals of Nutrients and Health 18 points Semester 1
    HUNT242 2025 Nutritional Assessment 18 points Semester 2
    HUNT243 2025 Lifecycle Nutrition 18 points Semester 2
    HUNT245 2025 Sport and Exercise Nutrition 18 points Semester 1
    HUNT246 2025 Applied Nutrition 18 points Semester 1
    HUNT341 2025 Nutrition and Behaviour Change Communication 18 points Semester 1
    HUNT342 2025 Nutrition and Chronic Diseases 18 points Semester 1
    HUNT343 2025 Community and Public Health Nutrition 18 points Semester 2
    HUNT345 2025 Applied Sports Nutrition 18 points Semester 2
    HUNT346 2025 Global Nutrition and Health 18 points Semester 2
    HUNT441 2025 Research Methods 20 points Not offered in 2025
    HUNT442 2025 Applied Nutrition & Disease Management 20 points Semester 1
    HUNT443 2025 Practice in Public Health Nutrition 20 points Semester 1
    HUNT444 2025 Food - Systems, Services and Skills 20 points Full Year
    HUNT445 2025 Applications in Sport and Exercise Nutrition 20 points Semester 2
    HUNT452 2025 Nutrition and Human Health 20 points Semester 2
    HUNT454 2025 Nutritional Biostatistics 20 points Semester 1
    HUNT455 2025 Advanced Topics in Human Nutrition 20 points Semester 1, Semester 2
    HUNT460 2025 Research Project in Sport and Exercise Nutrition 20 points Full Year
    HUNT485 2025 Research Project 20 points Full Year
    HUNT490 2025 Dissertation 60 points Full Year, 1st Non standard period (14 July 2025 - 17 June 2026)
    HUNT495 2025 Master's Thesis Preparation 40 points Full Year, 1st Non standard period (14 July 2025 - 17 June 2026)
    NUTN401 2025 Principles of Human Nutrition 30 points Semester 1
    NUTN402 2025 Nutrition and Health Promotion 30 points Semester 1
    NUTN404 2025 Nutrition and Chronic Disease 30 points Semester 2
    NUTN407 2025 Advanced Sports Nutrition 30 points Semester 2
    NUTN590 2025 Dissertation 60 points Semester 1, Semester 2, Full Year, 1st Non standard period (14 July 2025 - 12 June 2026)

    More information

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