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Paper Code Year Title Points Teaching period
FOSC401 2025 Topics in Advanced Food Science 1 20 points Full Year, 1st Non standard period (14 July 2025 - 19 June 2026)
FOSC402 2025 Topics in Advanced Food Science 2 20 points Full Year, 1st Non standard period (14 July 2025 - 19 June 2026)
FOSC403 2025 Topics in Advanced Food Science 3 20 points Full Year, 1st Non standard period (14 July 2025 - 19 June 2026)
FOSC404 2025 Topics in Advanced Food Science 4 20 points Full Year, 1st Non standard period (14 July 2025 - 19 June 2026)
FOSC405 2025 Topics in Advanced Food Science 5 20 points Full Year, 1st Non standard period (14 July 2025 - 19 June 2026)
FOSC406 2025 Topics in Advanced Food Science 6 20 points Full Year, 1st Non standard period (14 July 2025 - 19 June 2026)
FOSC407 2025 Topics in Advanced Food Science 7 20 points Full Year, 1st Non standard period (14 July 2025 - 19 June 2026)
FOSC460 2025 Cooperative Education Programme 20 points Full Year
FOSC480 2025 Research Project 20 points Semester 1, Semester 2, Full Year
FOSC490 2025 Dissertation 60 points Full Year, 1st Non standard period (14 July 2025 - 19 June 2026)
FOSC495 2025 Master's Thesis Preparation 40 points Full Year
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