Dr Claire Smith, Our people, Department of Human Nutrition

BSc (Human Nutrition) BA (History) MSc (Human Nutrition) PhD (Human Nutrition)

Claire Smith has been a Senior Lecturer in the Department of Human Nutrition since 2019. She is a graduate of the University of Otago with a BSc (Human Nutrition), BA (History) and PhD (2010). Claire's research interests are in the area of household food insecurity, food costs and dietary assessment.

Claire was a Postdoctoral research fellow and Research Fellow in the Department of Women's and Children's Health and worked on range of research studies relating to sleep in teenagers and children, including the SNAP-IT Study (Measurement of Sleep, Screen use, Nutrition, and Activity using Photo Images in Teens). Her PhD was in the area of household food insecurity and the focus of recent research is on the measurement of household food insecurity, and the experiences of families with household food insecurity. Claire is an elected member (as Editor) on the Nutrition Society of New Zealand Council. Claire has worked on national nutrition surveys including the Children's Nutrition Survey 2002 and extensively with the data from the 2008 Adult Nutrition Survey.

Postgraduate students interested in household food insecurity, food costs and dietary assessment are welcome to contact Claire to discuss research opportunities.

Claire coordinates the following papers:

HUNT 343 Community and Public Health Nutrition
HUNT 443 Practice in Public Health Nutrition

Current postgraduate students

PhD

Ioanna Katiforis. Impacts of living in a food insecure household on New Zealand infants 7-9.9 months of age and their primary carer.

Master of Health Science

Olivia Coady. Facilitators and barriers to school canteen policies for health eating

Recent graduates

Master of Science

Lucy Stuthridge. A qualitative study on how New Zealand consumers understand, perceive and use nutrition and health claims on food labels. 2020
Chaya Thejani Ranasinge. Dietary intake of select at risk micronutrients among vegetarian and non-vegetarian female adolescents. 2021

Master of Dietetics

Lucy McIlwaine. A qualitative study exploring the feasibility of measuring household food security online and household food insecurity among refugees. 2021
Monique Jaques. A qualitative study investigating the experiences of children and their parents participating in research using wearable and stationary cameras. 2021
Phillipa Dingle. Food sources of energy by socioeconomic status. 2019

Publications

Livingstone, K. M., Smith, C., Biesiekierski, J. R., von Hurst, P., Gibbs, M., Flood, V. M., & Mackay, S. (2024). Conference on 'Nutrition and wellbeing in Oceania'. Proceedings of the Nutrition Society. Advance online publication. doi: 10.1017/s0029665124004919 Journal - Research Other

Katiforis, I., Smith, C., Haszard, J. J., Styles, S. E., Leong, C., Taylor, R. W., … Daniels, L., … Rowan, M., … McLean, N. H., Cox, A. M., … Bruckner, B. R., … Heath, A.-L. M. (2024). Household food insecurity and novel complementary feeding methods in New Zealand families. Maternal & Child Nutrition, e13715. Advance online publication. doi: 10.1111/mcn.13715 Journal - Research Article

Coady, O., Smith, C., & Styles, S. (2023). The barriers and enablers to providing healthy food in New Zealand secondary school canteens. Proceedings of the Annual Scientific Meeting of the New Zealand and Australian Nutrition Societies: Nutrition and Wellbeing in Oceania. (pp. 55). Retrieved from https://nsnzconference.org.nz/ Conference Contribution - Published proceedings: Abstract

Smith, C. (Ed.). (2023). Nutrients [Special Issue: Selected papers from the 56th Annual Nutrition Society of New Zealand Conference]. Retrieved from https://www.mdpi.com/journal/nutrients/special_issues/87LG81HTO7 Other - Edited Journal

Ranasinghe, C., Peddie, M., Smith, C., Scott, T., Fleming, E., Webster, K., Brown, R., Haszard, J., & Houghton, L. (2023). Prevalence of inadequacy of micronutrient intake in a sample of vegetarian and non-vegetarian female adolescents in New Zealand. Medical Sciences Forum, 18(1), 29. doi: 10.3390/msf2023018029 Conference Contribution - Published proceedings: Abstract

2024

Journal - Research Article

Journal - Research Other

2023

Conference Contribution - Published proceedings: Abstract

Katiforis, I., Smith, C., Haszard, J. J., Styles, S. E., Leong, C., Taylor, R. W., Conlon, C. A., Beck, K. L., … Te Morenga, L. A., McLean, N., Jupiterwala, R., Cox, A., Jones, E., Brown, K., Rowan, M., Casale, M., … Heath, A.-L. M. (2023). Prevalence of household food insecurity in New Zealand families with infants. Medical Sciences Forum, 18(1), 18. doi: 10.3390/msf2023018018

Other - Edited Journal

2022

Journal - Research Article

Stuthridge, L., Alexander, D., Stubbe, M., Eme, P., & Smith, C. (2022). “It’s all just marketing”: A qualitative analysis of consumer perceptions and understandings of nutrition content and health claims in New Zealand. International Journal of Environmental Research & Public Health, 19, 3510. doi: 10.3390/ijerph19063510

Conference Contribution - Published proceedings: Abstract

Miller, L., Kuroko, S., Meredith-Jones, K., Taylor, R., Taylor, B., Russell-Camp, T., Smith, C., & Galland, B. (2022). A new lens on preschool sleep: Using wearable cameras to capture pre-bedtime activities. Sleep: Advances, 3(Suppl. 1), (pp. A55). doi: 10.1093/sleepadvances/zpac029.149

Stuthridge, L., Alexander, D., Stubbe, M., Eme, P., & Smith, C. (2022). A qualitative study of New Zealand consumer perceptions: Use and understandings of nutrition content and health claims. Medical Sciences Forum, 9, 47. doi: 10.3390/msf2022009047

Other - Edited Journal

Brown, R., & Smith, C. (Eds.). (2022). Nutrients [Special Issue: Selected papers from 2021 Annual Scientific Meeting of the Nutrition Society of New Zealand: Tūhono:Reconnecting]. Retrieved from https://www.mdpi.com/journal/nutrients/special_issues/2021_NSNZ

2021

Journal - Research Article

Idris, G., Smith, C., Galland, B., Taylor, R., Robertson, C. J., & Farella, M. (2021). Home-based monitoring of eating in adolescents: A pilot study. Nutrients, 13(12), 4354. doi: 10.3390/nu13124354

Fangupo, L. J., Haszard, J. J., Reynolds, A. N., Lucas, A. W., McIntosh, D. R., Richards, R., Camp, J., Galland, B. C., Smith, C., & Taylor, R. W. (2021). Do sleep interventions change sleep duration in children aged 0-5 years? A systematic review and meta-analysis of randomised controlled trials. Sleep Medicine Reviews, 59, 101498. doi: 10.1016/j.smrv.2021.101498

Rose, S., Boucher, S. E., Galland, B. C., Wiltshire, E. J., Stanley, J., Smith, C., de Bock, M. I., … MacKenzie, K. E., & Wheeler, B. J. (2021). Impact of high-risk glycemic control on habitual sleep patterns and sleep quality among youth (13-20 years) with type 1 diabetes mellitus compared to controls without diabetes. Pediatric Diabetes, 22, 823-831. doi: 10.1111/pedi.13215

Haszard, J. J., Scott, T., Smith, C., & Peddie, M. C. (2021). Shuteye time compared with bedtime: Misclassification of sleep in adolescent females. Journal for the Measurement of Physical Behaviour, 4(2), 137-142. doi: 10.1123/jmpb.2020-0042

Ward, A. L., Jospe, M., Morrison, S., Reynolds, A. N., Kuroko, S., Fangupo, L. J., Smith, C., Galland, B. C., & Taylor, R. W. (2021). Bidirectional associations between sleep quality or quantity, and dietary intakes or eating behaviors in children 6-12 years old: A systematic review with evidence mapping. Nutrition Reviews, 79(10), 1079-1099. doi: 10.1093/nutrit/nuaa125

Idris, G., Smith, C., Galland, B., Taylor, R., Robertson, C. J., Bennani, H., & Farella, M. (2021). Relationship between chewing features and body mass index in young adolescents. Pediatric Obesity, 16, e12743. doi: 10.1111/ijpo.12743

2020

Journal - Research Article

Smith, C., de Wilde, T., Taylor, R. W., & Galland, B. C. (2020). Prebedtime screen use in adolescents: A survey of habits, barriers, and perceived acceptability of potential interventions. Journal of Adolescent Health, 66, 725-732. doi: 10.1016/j.jadohealth.2019.12.007

Parackal, S., Smith, C., & Skidmore, P. (2020). Diet quality, nutrient intakes and biochemical status of New Zealand women of childbearing age according to alcohol consumption patterns. Public Health Nutrition, 23(16), 2952-2962. doi: 10.1017/s1368980019003781

Galland, B. C., de Wilde, T., Taylor, R. W., & Smith, C. (2020). Sleep and pre-bedtime activities in New Zealand adolescents: Differences by ethnicity. Sleep Health, 6, 23-31. doi: 10.1016/j.sleh.2019.09.002

Macaulay, G. C., Galland, B. C., Boucher, S. E., Wiltshire, E. J., Haszard, J. J., Campbell, A. J., Black, S. M., Smith, C., Elder, D., & Wheeler, B. J. (2020). Impact of type 1 diabetes mellitus, glucose levels, and glycaemic control on sleep in children and adolescents: A case-control study. Sleep, 43(2), 1-11. doi: 10.1093/sleep/zsz226

Conference Contribution - Published proceedings: Abstract

Haszard, J., Scott, T., Smith, C., Horwath, C., & Peddie, M. (2020). Earlier shuteye time is more strongly associated with healthy dietary habits than bedtime in adolescent females. Proceedings of the International Society of Behavioral Nutrition & Physical Activity (ISBNPA) XChange. (pp. 816). International Society of Behavioral Nutrition and Physical Activity. Retrieved from https://venuewest.eventsair.com/isbnpa-xchange-initiative

Smith, C., Cox, A., Galland, B., de Bruin, W., Morrison, S., McIntosh, D., & Taylor, R. (2020). Using automated wearable cameras with 24-hour in to capture diet in adolescents. Proceedings of the International Society of Behavioral Nutrition & Physical Activity (ISBNPA) XChange. (pp. 807). International Society of Behavioral Nutrition and Physical Activity. Retrieved from https://venuewest.eventsair.com/isbnpa-xchange-initiative

2019

Journal - Research Article

Smith, C., Galland, B., Taylor, R., & Meredith-Jones, K. (2019). ActiGraph GT3X+ and Actical wrist and hip worn accelerometers for sleep and wake indices in young children using an automated algorithm: Validation with polysomnography. Frontiers in Psychiatry, 10, 958. doi: 10.3389/fpsyt.2019.00958

Smith, C., Galland, B. C., de Bruin, W. E., & Taylor, R. W. (2019). Feasibility of automated cameras to measure screen use in adolescents. American Journal of Preventive Medicine, 57(3), 417-424. doi: 10.1016/j.amepre.2019.04.012

Journal - Research Other

Ward, A. L., Galland, B. C., Haszard, J. J., Meredith-Jones, K., Morrison, S., McIntosh, D. R., Jackson, R., … Fangupo, L., Richards, R., Te Morenga, L., Smith, C., Elder, D. E., & Taylor, R. W. (2019). The effect of mild sleep deprivation on diet and eating behaviour in children: Protocol for the Daily Rest, Eating, and Activity Monitoring (DREAM) randomized cross-over trial. BMC Public Health, 19, 1347. doi: 10.1186/s12889-019-7628-x

Conference Contribution - Published proceedings: Abstract

Meredith-Jones, K., Galland, B. C., Smith, C., Williams, S., & Taylor, R. W. (2019). Issues and practicalities of sleep assessment using large accelerometry data sets in children. Proceedings of the International Society of Behavioral Nutrition & Physical Activity (ISBNPA) Annual Meeting: Healthy People, Healthy Planet. (pp. 417). International Society of Behavioral Nutrition & Physical Activity. Retrieved from http://isbnpa2019.venuewest.com

Macaulay, G., Galland, B., Boucher, S., Wiltshire, E., Haszard, J., Campbell, A., Black, S., Smith, C., Elder, D., & Wheeler, B. (2019). Sleep states, habitual sleep and glycaemic control in children and adolescents with Type 1 Diabetes. Journal of Sleep Research, 28(Suppl. 1), O003. doi: 10.1111/jsr.02_12912

Conference Contribution - Verbal presentation and other Conference outputs

Macaulay, G., Galland, B. C., Boucher, S. E., Wiltshire, E. J., Haszard, J., Campbell, A. J., Black, S. M., Smith, C., Elder, D., & Wheeler, B. J. (2019, September). Sleep and glycaemic control in children and adolescents with Type 1 Diabetes Mellitus. Verbal presentation at the Australasian Pediatric Endocrine Group (APEG) Annual Scientific Meeting, Adelaide, Australia.

Smith, C. (2019, November). Food insecurity and food poverty in New Zealand. Verbal presentation at the Postgraduate & Early Career Nutrition Conference: Beyond Nutrition, Napier, New Zealand.

Smith, C. (2019, February). Dish it up: Highlights of research using NZ National Nutrition Survey data. Verbal presentation at the Focus on Fibre & Food Monitoring Symposium, Dunedin, New Zealand.

Working Paper; Discussion Paper; Technical Report

Smith, C. (2019). Information package for users of the New Zealand estimated food costs 2019. Dunedin, New Zealand: University of Otago. Retrieved from http://hdl.handle.net/10523/9819

2018

Conference Contribution - Published proceedings: Abstract

Smith, C., Galland, B. C., de Bruin, W., & Taylor, R. W. (2018). A square world: Exploring the use of automated wearable cameras to capture screen use in adolescents. Proceedings of the International Society of Behavioral Nutrition & Physical Activity (ISBNPA) Annual Meeting: Advancing Behaviour Change Science. (pp. 448). International Society of Behavioral Nutrition & Physical Activity. Retrieved from http://isbnpa2018.venuewest.com

2017

Journal - Research Article

Galland, B. C., Gray, A. R., Penno, J., Smith, C., Lobb, C., & Taylor, R. W. (2017). Gender differences in sleep hygiene practices and sleep quality in New Zealand adolescents aged 15 to 17 years. Sleep Health, 3(2), 77-83. doi: 10.1016/j.sleh.2017.02.001

Conference Contribution - Published proceedings: Abstract

Smith, C., Taylor, R., de Wilde, T., & Galland, B. (2017). Demographic factors related to sleep outcomes among New Zealand adolescents. Journal of Sleep Research, 26(Suppl. 1), (pp. 24-25). doi: 10.1111/jsr.12617

Harrex, H., Taylor, R., Smith, C., & Galland, B. (2017). Utilizing new technologies to capture infant sleep-wake behaviour: Protocol for the Babycam Pilot Study. Journal of Sleep Research, 26(Suppl. 1), (pp. 56). doi: 10.1111/jsr.12617

2016

Journal - Research Article

Miller, J. C., Smith, C., Williams, S. M., Mann, J. I., Brown, R. C., Parnell, W. R., & Skeaff, C. M. (2016). Trends in serum total cholesterol and dietary fat intakes in New Zealand between 1989 and 2009. Australian & New Zealand Journal of Public Health, 40(3), 263-269. doi: 10.1111/1753-6405.12504

Brown, R. C., Tey, S. L., Gray, A. R., Chisholm, A., Smith, C., Fleming, E., & Parnell, W. (2016). Nut consumption is associated with better nutrient intakes: Results from the 2008/09 New Zealand Adult Nutrition Survey. British Journal of Nutrition, 115(1), 105-112. doi: 10.1017/S0007114515004122

Prentice, C. A., Smith, C., & McLean, R. M. (2016). Sodium in commonly consumed fast foods in New Zealand: A public health opportunity. Public Health Nutrition, 19(6), 958-966. doi: 10.1017/S1368980015001731

Conference Contribution - Verbal presentation and other Conference outputs

Smith, C. (2016, November). Can automated cameras provide an easy but accurate way of measuring energy intake in adolescents? Verbal presentation at the Women's and Children's Health Research Symposium, Dunedin, New Zealand.

Working Paper; Discussion Paper; Technical Report

Mainvil, L. A., & Smith, C. (Eds.). (2016). Information package for users of the New Zealand Estimated Food Costs 2016. Dunedin, New Zealand: Department of Human Nutrition, University of Otago, 16p. Retrieved from http://hdl.handle.net/10523/6659

Other Research Output

Smith, C. (2016, February). Capturing diet: The challenges of dietary assessment in nutrition research. Department of Women’s and Children’s Health, University of Otago, Dunedin, New Zealand. [Department Seminar].

2015

Journal - Research Article

Brown, R. C., Tey, S. L., Gray, A. R., Chisholm, A., Smith, C., Fleming, E., & Parnell, W. (2015). Association of nut consumption with cardiometabolic risk factors in the 2008/2009 New Zealand Adult Nutrition Survey. Nutrients, 7(9), 7523-7542. doi: 10.3390/nu7095351

Smith, C., Gray, A. R., Mainvil, L. A., Fleming, E. A., & Parnell, W. R. (2015). Secular changes in intakes of foods among New Zealand adults from 1997 to 2008/09. Public Health Nutrition, 18(18), 3249-3259. doi: 10.1017/S1368980015000890

Parackal, S. M., Smith, C., & Parnell, W. R. (2015). A profile of New Zealand 'Asian' participants of the 2008/09 Adult National Nutrition Survey: Focus on dietary habits, nutrient intakes and health outcomes. Public Health Nutrition, 18(5), 893-904. doi: 10.1017/S1368980014001049

Conference Contribution - Published proceedings: Abstract

Smith, C., & Parnell, W. R. (2015). Types of sweetened beverages consumed and contribution to energy intake in New Zealand adults. Proceedings of the Nutrition Society of Australia, 39, (pp. 56). Sydney, Australia: Nutrition Society of Australia. [Abstract]

Working Paper; Discussion Paper; Technical Report

Mainvil, L. A., Smith, C., & Parnell, W. R. (Eds.). (2015). Information package for users of the New Zealand Estimated Food Costs 2015. Dunedin, New Zealand: Department of Human Nutrition, University of Otago, 15p. Retrieved from http://hdl.handle.net/10523/5845

2014

Journal - Research Article

Brown, R. C., Tey, S. L., Gray, A. R., Chisholm, A., Smith, C., Fleming, E., Blakey, C., & Parnell, W. (2014). Patterns and predictors of nut consumption: Results from the 2008/09 New Zealand Adult Nutrition Survey. British Journal of Nutrition, 112(12), 2028-2040. doi: 10.1017/s0007114514003158

Smith, C., Gray, A. R., Fleming, E. A., & Parnell, W. R. (2014). Characteristics of fast-food/takeaway-food and restaurant/café-food consumers among New Zealand adults. Public Health Nutrition, 17(10), 2368-2377. doi: 10.1017/S1368980013002681

Conference Contribution - Published proceedings: Abstract

Smith, C., Mainvil, L. A., Walker, L. M., McPike, L. J., Gray, E. A., & Parnell, W. R. (2014). Update of the New Zealand Food Cost Survey: 2014. Nutrients, 6(11), (pp. 4744). doi: 10.3390/nu6114731

Prentice, C. A., Smith, C., & McLean, R. M. (2014). Salted: Sodium in commonly consumed fast food in New Zealand. Nutrients, 6(11), (pp. 4741). doi: 10.3390/nu6114731

August, C. R., Smith, C., Fleming, E. A., & Parnell, W. R. (2014). Changes in portion sizes of snack foods consumed by New Zealand adults. Nutrients, 6(11), (pp. 4731-4732). doi: 10.3390/nu6114731

Working Paper; Discussion Paper; Technical Report

Smith, C., Parnell, W. R., & Mainvil, L. A. (Eds.). (2014). Information package for users of the New Zealand Estimated Food Costs 2014. Dunedin, New Zealand: Department of Human Nutrition, University of Otago, 17p. Retrieved from http://hdl.handle.net/10523/5015

2013

Journal - Research Article

Smith, C., Parnell, W. R., Brown, R. C., & Gray, A. R. (2013). Balancing the diet and the budget: Food purchasing practices of food-insecure families in New Zealand. Nutrition & Dietetics, 70(4), 278-285. doi: 10.1111/1747-0080.12043

Smith, C., Parnell, W. R., Brown, R. C., & Gray, A. R. (2013). Providing additional money to food-insecure households and its effect on food expenditure: A randomized controlled trial. Public Health Nutrition, 16(8), 1507-1515. doi: 10.1017/s1368980012003680

Conference Contribution - Published proceedings: Abstract

Tey, S. L., Brown, R. C., Gray, A. R., Chisholm, A., Smith, C., Fleming, L., Blakey, C., & Parnell, W. R. (2013). Association of nut consumption with nutrient intakes and cardio-metabolic risk factors: Results from the 2008/09 New Zealand Adult Nutrition Survey. Australasian Medical Journal, 6(11), (pp. 674). [Abstract]

Brown, R. C., Tey, S. L., Gray, A. R., Chisholm, A., Smith, C., Fleming, L., Blakey, C., & Parnell, W. R. (2013). Prevalence and predictors of nut consumption: Results from the 2008/09 New Zealand Adult Nutritional Survey. Australasian Medical Journal, 6(11), (pp. 640). [Abstract]

Smith, C., Gray, A. R., Fleming, E. A., & Parnell, W. R. (2013). Secular trends in consumption of food groups among New Zealand adults. Australasian Medical Journal, 6(11), (pp. 624). [Abstract]

Conference Contribution - Verbal presentation and other Conference outputs

Miller, J. C., Smith, C., Williams, S., Mann, J. I., Brown, R. C., Parnell, W. R., & Skeaff, C. M. (2013, August). Trends in serum cholesterol and dietary fat intakes of New Zealand adults, 1989 to 2009. Verbal presentation at the Queenstown Molecular Biology (QMB) Meetings, Queenstown, New Zealand.

Working Paper; Discussion Paper; Technical Report

Smith, C., & Parnell, W. R. (Eds.). (2013). Information package for users of the Estimated Food Costs 2013. Dunedin, New Zealand: Department of Human Nutrition, University of Otago, 12p. [Edited Report].

2012

Working Paper; Discussion Paper; Technical Report

Parnell, W. R., & Smith, C. (Eds.). (2012). Information package for users of the Estimated Food Costs 2012. Dunedin, New Zealand: Department of Human Nutrition, University of Otago, 14p. [Edited Report].

2011

Conference Contribution - Published proceedings: Abstract

Smith, C., Parnell, W. R., & Brown, R. C. (2011). Food expenditure of food insecure families: A reality check. Proceedings of the Nutrition Society of Australia, 35, (pp. 16). [Abstract]

Smith, C., Parnell, W. R., & Brown, R. C. (2011). Food expenditure of food insecure families: A reality check. Australasian Medical Journal, 4(12), (pp. 804). [Abstract]

Conference Contribution - Verbal presentation and other Conference outputs

Smith, C., Parnell, W. R., & Brown, R. C. (2011, November-December). Food expenditure of food insecure families: A reality check. Verbal presentation at the Joint Annual Scientific Meeting of the Nutrition Society of New Zealand and the Nutrition Society of Australia: Green & Lean, Queenstown, New Zealand.

Awarded Doctoral Degree

Smith, C. (2011). Barriers and solutions to achieving food security for New Zealand families (PhD). University of Otago, Dunedin, New Zealand. 283p.

2010

Conference Contribution - Published proceedings: Abstract

Smith, C., Parnell, W., & Brown, R. (2010). Food purchasing practices of families by socio-economic and food security status. Australasian Medical Journal, 3(1), (pp. 84). doi: 10.4066/AMJ.2010.207

Smith, C., Parnell, W., & Brown, R. (2010). Achieving food security for New Zealand families: How far can behavioural change take us? Nutrition & Dietetics. 67(Suppl. 2), (pp. 8). doi: 10.1261/j.1747-0080.2010.01440.x

Conference Contribution - Verbal presentation and other Conference outputs

Smith, C., Parnell, W., & Brown, R. (2010, June). Family food environment: Barriers to acquiring affordable and nutritious food in New Zealand households. Verbal presentation at the Families Commission Research Seminar, Wellington, New Zealand.

Commissioned Report for External Body

Smith, C., Parnell, W., & Brown, R. (2010). Family food environment: Barriers to acquiring affordable and nutritious food in New Zealand households: Blue Skies Report No. 32/10. Commissioned by Families Commission/Blue Skies Fund. Wellington, New Zealand: Families Commission. 48p.

2008

Conference Contribution - Published proceedings: Full paper

Parnell, W. R., & Smith, C. (2008). Food security: Current research initiatives, globally and in New Zealand. Proceedings of the Nutrition Society of New Zealand, 33, (pp. 4-13). [Full Paper]

2006

Journal - Research Article

Parnell, W. R., Wilson, N. C., & Smith, C. (2006). Dietary supplements: Prevalence of use in the New Zealand population. Nutrition & Dietetics, 63, 199-205.

2005

Journal - Research Article

Smith, C., Wilson, N. C., & Parnell, W. R. (2005). Dietary supplements: Characteristics of supplement users in New Zealand. Nutrition & Dietetics, 62(4), 123-129. doi: 10.1111/j.1747-0080.2005.00020.x